Tanqueray 10 is a relatively young gin, first introduced in 2000. It is named after the Tiny 10 distillery where its "citrus heart" is made - a distillation of oranges, limes and grapefruit. Tiny 10 differs from other Tanqueray stills in that it is heated with steam. A second distillation is carried out at the Old Tom distillery where juniper, coriander, angelica, licorice, chamomile flower and more lime are added.